#Asian Cuisine #Sides

Thai Fried Rice

Spicy, fragrant, tangy, you name it, this Thai fried rice dish will have everyone begging for more.

Prep 10 minutes
Cook 20 minutes
Servings 2
made with Akila Thai Fragrant Rice
Ingredients

Ingredients

3 Tbsps vegetable oil
1 garlic clove, minced
1 red chilli, finely chopped
½ onion, sliced
5 pieces of shrimp
3 Tbsps dark soy sauce
2 Tbsps oyster sauce
2 Tbsps fish sauce
½ Tbsp brown sugar
1 cup Akila Thai Fragrant Rice, cooked
1 stem spring onion, chopped
5 basil leaves, roughly chopped
Pepper, to taste
Salt, to taste
Method

Method

01
Method

Heat the vegetable oil in a large wok over medium-high heat.

02
Method

Add garlic red chillies and sauté for 10-15 seconds once the oil is hot.

03
Method

Add the onions and fry them for 1-2 minutes. Mix the dark soy sauce, oyster sauce, fish sauce and sugar in a bowl until sugar dissolves.

04
MethodMethod

Add the sauce to the wok together with the cooked rice and mix well together.

05
Method

Add the spring onion, basil leaves, salt and pepper to taste and toss everything together.

06
Method

Serve hot.